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Ingredients:
- 2 oz espresso from your espresso machine, mokapot, Nespresso, instant espresso, aeropress or any type. 
- 0.5 oz big sis syrup of choice 
- 10 oz hot steamed milk OR cold iced milk of choice 
Directions:
pull your hot espresso using any brew method! add desired amount of your favorite big sis syrup & mix thoroughly. the hot espresso will help to melt the syrup and make it easier to combine. top with milk of choice hot or iced!


 
            
              
            
            
          
            